Taiwanese Scallion Pancake

Taiwanese Scallion Pancake from Echo’s Kitchen

Taiwanese Scallion Pancake is a flaky, tasty snack,  and simple to make.  The dough is made from  flour, scallion, water, salt and oil.  Recipe from Echo’s Kitchen.

References

  1. Recipe from Echo’s Kitchen.
  2. Recipe from Angle Wong’s Kitchen.
  3. Video from Angle Wong’s Kitchen – Good video to learn how to roll and fry the pancake.
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s